Ham ‘n’ Cheese Waffle – inspired by Bon Appetit Recipe
Yield: 6 whole waffles
Ingredients:
1 3/4 cup flour
2 Tbsp sugar
1 Tbsp baking powder
2 lg eggs
1 3/4 cup milk
1/2 cup melted butter, cooled
5 slices of ham, chopped
3/4 cup mozzarella cheese, shredded
Preparation:
In a large mixing bowl combine all wet ingredients together. Beat until all wet ingredients are well blended. Slowly add in the flour, sugar and baking powder and stir until everything is coated, but don’t over mix.
Add some of the mixture to a hot greased waffle iron and top with the strips of ham and cheese. Cook until golden brown and the mixture is no longer a wet dough.
You can top with powdered sugar or syrup.
Yield: 6 whole waffles
1 3/4 cup flour
2 Tbsp sugar
1 Tbsp baking powder
2 lg eggs
1 3/4 cup milk
1/2 cup melted butter, cooled
5 slices of ham, chopped
3/4 cup mozzarella cheese, shredded
In a large mixing bowl combine all wet ingredients together. Beat until all wet ingredients are well blended. Slowly add in the flour, sugar and baking powder and stir until everything is coated, but don’t over mix.
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