Lotus root - slices
8 Fresh mushroom
Black fungus
Garlic - slice
Seasoning
Oyster sauce
Method
1) Stir fry the garlic, add lotus root 1st then black fungus and lastly the mushroom.
2) Add half a tbsp oyster sauce. Fry till fragrant and serve.
Note: A simple and fast dish that can be cooked within mins and taste wonderful.
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