Ingredient
Glutinous rice
Sugar
Corn flour
Oil
Method
1) cook the glutinous rice in the rice cooker till cooked n soft.
2) cool the rice before preparing this dessert.
3) mix the sugar into the glutinous rice, sweetness is up to individual.
4) scoop a spoonful of rice, coat a thin layer of corn flour n pan fried it in the pan.
5) pan fried till slight burn at the edges.
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